Because Fall needs a sangria.
Mmmm…
Apple Cider Sangria recipe from How Sweet Eats.
Ingredients:
1 bottle (standard size) of pinot grigio
2 1/2 cups fresh apple cider
1 cup club soda
½ cup ginger brandy
3 honey crisp apples, chopped
3 pears, choppedDirections:
Combine all ingredients together and stir, stir, stir. Refrigerate for an hour or so (or longer!) before serving.
-V
Apple cider sangria. Redefining bobbing for apples.